Saison

Craftwork “Godverdomme” Saison Quad

Name: Godverdomme Brewer: Craftwork Brewery (New Zealand) Style: Mixed-Style Beer (Base Style: Belgian Dark Strong Ale + Saison yeast) ABV: 10% Review Year: 2022 Godverdomme is a “Belgian Quadrupel” fermented using Saison yeast made by Craftwork Brewery from Oamaru, New Zealand. Godverdomme is essentially a Saison yeast-variant of the nanobrewery’s Belgian Quad called, Dark Lord. STYLE […]

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Craftwork “Barrique Saison Citron Soleil” Wine Barrel-Aged Saison with Lemon Zest, Coriander Seed, and White Pepper

Name: Barrique Saison Citron Soleil Brewer: Craftwork Brewery (New Zealand) Style: Wild Specialty Beer (Base Style: Saison) ABV: 7% Review Year: 2021 Barrique Saison Citron Soleil is a Saison brewed with lemon zest, coriander seed, and white pepper by Craftwork Brewery in Oamaru, New Zealand. This special beer is part of their Anniversaire series and was

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Curriculum “Saison” Mango Habanero Saison

Name: Saison Brewer: Curriculum Brewing (Philippines) Style: Fruit and Spice Beer (Base Style: Saison) ABV: 7.4% Review Year: 2021 One of the latest beers from Jeff Phillips of Curriculum Brewing is a Saison brewed with mango and Habanero peppers. STYLE GUIDELINES This beer is being evaluated as a Fruit and Spice Beer (29B) with the Saison

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Tamamura Honten x Jester King x Oxbow “Barrel Aged Yama-Bushi Cedar Kogen (木樽熟成 山伏)” Barrel-Aged Farmhouse Ale

Name: Barrel-Aged Yama-Bushi Cedar Kogen Brewers: Tamamura Honten Co./ Shiga Kogen (Japan), Jester King Brewery, Oxbow Brewing Company (United States) Style: Wild Specialty Beer (Base Style: Saison) ABV: 7.5% Review Year: 2020 The Barrel-Aged Yama-Bushi Cedar Kogen is a special three-way collaboration among Tamamura Honten (Nagano), Jester King (Texas), and Oxbow Brewing Company (Maine). This “farmhouse

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